Blog

On May 11, Flourish's Executive Director Rev. Aimee Altizer, board member Ed Turner and Flourish intern Rachel Alvalle were interviewed on KRCL's RadioActive to discuss Flourish's...

We are excited to announce that Flourish recently received its first grant from the State of Utah!  With funding from the State’s Heath Exercise Addiction...

We were excited to be featured on KSL 5 TV this morning as part of a story on a bill that passed the Utah Senate...

We were excited to be invited to be on FOX 13's The Place to share more about Flourish and prepare our famous jalapeno & cheddar...

We love our home in Midvale, and we were honored to be featured in the Midvale Journal in November. The article, written by Sarah Morton Taggart,...

Looking for a holiday gift for the foodie(s) in your life? You'll find several, including items from Flourish Bakery, in Gastronomic SLC's Christmas Gift Guide.

A new publication recently launched in Utah, and Flourish's Executive Director, Aimee Altizer, was one of their first featured subjects!

We are honored to be included on Salt Lake City Weekly's Best of Utah 2021 List! This list features some wonderful individuals, businesses, and organizations, and...

We are honored to have an article written in the Nugent Good News about the sweet opportunities that we are baking up with our team....